Skip to content

Glossary

Stay-green

Stay-green is a plant’s ability to keep its leaves and stalk green and photosynthetically active for longer during grain fill and maturity.

What is Stay-green?

Plants with strong stay-green keep photosynthesising for longer during grain fill. This can mean the kernels draw fewer nutrients out of the stalk, which helps preserve stalk strength.

The trait matters most in hot, dry conditions during grain fill. In silage production, more green foliage at harvest is also considered positive for silage quality.

Why does it matter when choosing seed?

A variety that stays green through maturity can use the grain-fill period more efficiently and lower the lodging risk that comes with early stalk breakdown. It is also a key trait for growers sowing for silage.

CasSeed varieties related to this topic

The relevant characteristics are listed on each variety’s technical sheet.

  • TCS-906

    FAO 700 · CRM 120 · Grain and silage maize seed

    A late-maturity grain hybrid with fast dry-down and outstanding standability.

  • TCS-1634

    FAO 700 · CRM 118 · Grain and silage maize seed

    A flinty red-grained hybrid with high protein and complete tip fill.

  • TCS-8716

    FAO 700 · CRM 120 · Grain and silage maize seed

    A widely adapted grain hybrid with high test weight, suited to wider spacing.

  • TCS-8808

    FAO 700 · CRM 118 · Grain and silage maize seed

    Complete tip fill, high test weight and a hybrid that rewards denser planting.

  • KALE

    FAO 650 · CRM 117 · Grain and silage maize seed

    Broad ears and a strong stalk — a mid-late hybrid for both grain and silage.

  • PAJDAŞ

    FAO 500–550 · Hybrid maize seed

    Early, drought-tolerant and widely adaptable — the leader of its maturity group.

Related terms

  • Drought tolerance

    Drought tolerance is a plant’s ability to maintain growth and yield under water shortage better than other varieties.

  • Lodging resistance

    Lodging resistance is a maize plant’s ability to stay upright rather than bend or fall over (lodge) because of wind, rain or a weak stalk.

  • Silage maize

    Silage maize is maize grown so that the whole plant (stalk, leaves and ear) can be chopped, fermented in airtight conditions and stored as animal feed.